Salmon and cream fusilli
Products: Fusilli
Preparation:
60 min
Recipe for:
2 people
The original dish is to be prepared with Trofie, but this dish can also be prepared with Fusilli!
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Process
1st Step
Cook the pasta in plenty of salted water.
With the mixer set on immersion,
prepare the sauce with sage, oil, a pinch of salt and milk;
2nd Step
Blend until you get a soft cream. Drain the pasta and season with salmon and the cream;
3rd Step
Serve at the table.